Full-bodied, tannic, robust, intense: red wine has always been the star of the table. Vini Cangiani offers you a selection of the best Campanian and Italian red wines to pair with meat dishes, fresh or aged cheeses, vegetables, and white meats. Here, you can choose from characterful and well-structured red wines such as Montepulciano DOP, Aglianico IGP, Sangiovese IGP, Merlot IGP, Primitivo IGP, Cabernet IGP, and Barbera IGP. Cheers!

Good food and good wine, it's heaven on earth.
(Henry IV)

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  • Pairings: Pasta and Risottos
  • Denomination: Merlot
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